
Kings and Pastries: About Swedish Food History
The most appetizing tour
Cabbage rolls, mind-blowing pastries, coffee… The most appetizing tour. 2-3 hours.
What could be better than studying history through food?
Swedish cuisine is not just meatballs and herring! We’ll trace how Sweden’s culinary traditions formed from Viking times to our days. We’ll learn how royal feasts influenced folk cuisine, why Swedes love coffee so much, and how simple peasant dishes became symbols of the nation.
We’ll talk about famous Swedish pastries that conquered the world, about holiday table traditions, and about how food unites people from different eras. And we’ll also learn some secrets of preparing authentic Swedish dishes!
Get ready to want to try everything we talked about after the tour!

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